Sweet Alabama Pecan Bread
If you’re looking for the perfect Southern-inspired treat, Honey Butter Sweet Alabama Pecan Bread is it. This moist, buttery quick bread is packed with chopped pecans, rich honey, and the irresistible flavor of brown sugar. It’s easy to make, uses pantry staples, and bakes up golden and gooey every time.
This recipe has all the comfort and flavor you expect from the South — sweet, nutty, and absolutely addicting.
What Is Honey Butter Sweet Alabama Pecan Bread?
Honey Butter Sweet Alabama Pecan Bread is a quick bread made without yeast, meaning no rising time. It’s loaded with chopped pecans and drenched in a honey butter glaze that soaks into every bite. The result? A moist, sweet, nutty bread that’s somewhere between cake and cornbread.
You can slice it thick and serve it warm with coffee or save it for dessert — either way, it’ll be gone fast!
Ingredients You’ll Need
To make this classic Honey Butter Sweet Alabama Pecan Bread, you’ll need:
- 1 cup brown sugar
- ½ cup white sugar
- 1 cup vegetable oil
- 4 large eggs
- 1½ cups self-rising flour
- 1 tsp vanilla extract
- 1½ cups chopped pecans
For the honey butter glaze:
- ½ cup butter
- ¼ cup honey
These simple ingredients come together for a bread that’s soft on the inside with a sticky-sweet crust.
How to Make It
Making Honey Butter Sweet Alabama Pecan Bread is as simple as mix, pour, bake, and glaze. Here’s how:
Step 1: Preheat and prep
Preheat your oven to 325°F (163°C). Grease and flour a 9×13-inch baking pan or two loaf pans.
Step 2: Mix wet ingredients
In a large bowl, whisk together brown sugar, white sugar, oil, and eggs until smooth and creamy.
Step 3: Add dry ingredients
Stir in the self-rising flour and vanilla extract. Fold in the chopped pecans until evenly mixed.
Step 4: Bake
Pour the batter into your prepared pan. Bake for 35–45 minutes or until a toothpick inserted in the center comes out clean.
Step 5: Make the glaze
While the bread bakes, melt butter and honey together in a saucepan over low heat.
Step 6: Glaze the bread
When the bread comes out of the oven, pour the warm honey butter glaze over the hot bread. Let it soak in before slicing.
Why You’ll Love It
- ✅ Ready in under an hour
- ✅ No yeast or rising time
- ✅ Extra moist from the honey butter glaze
- ✅ Packed with rich Southern flavor
- ✅ Makes a great gift, brunch dish, or dessert
Once you taste Honey Butter Sweet Alabama Pecan Bread, it’s guaranteed to become a regular in your kitchen.
Tips for Perfect Pecan Bread
- ✅ Use fresh pecans for the best crunch and flavor
- ✅ Don’t overmix the batter — just combine until moistened
- ✅ Pour the glaze while the bread is still hot
- ✅ Let it cool before slicing for the cleanest cuts
- ✅ Store in foil or plastic wrap to keep it moist
These tips make sure your Honey Butter Sweet Alabama Pecan Bread turns out bakery-perfect every time.
Variations to Try
Switch up your Honey Butter Sweet Alabama Pecan Bread with a few fun twists:
- 🍫 Chocolate Chip Pecan Bread: Add mini chocolate chips
- 🍌 Banana Pecan Bread: Stir in mashed bananas for a fruity twist
- 🥥 Coconut Pecan Bread: Add shredded coconut to the batter
- 🧂 Salted Honey Glaze: Add a pinch of sea salt to the honey butter
- 🍁 Maple Glaze: Swap honey for real maple syrup
These variations still capture the magic of the original — moist, sweet, and full of pecan flavor.
Storage & Make-Ahead Tips
This bread is just as good the next day (maybe even better):
- Room Temp: Store tightly wrapped for 3 days
- Fridge: Lasts up to 5 days (warm slightly before serving)
- Freezer: Wrap in plastic and foil, freeze up to 2 months
You can also double the Honey Butter Sweet Alabama Pecan Bread recipe and freeze one loaf for later!
When to Serve It
This bread is perfect for:
- 🎁 Holiday gifts
- ☕ Coffee breaks
- 🥞 Brunches and showers
- 🍽️ Weeknight desserts
- 🧺 Potluck parties
The sweetness of the glaze and crunch of the pecans make Honey Butter Sweet Alabama Pecan Bread a standout at any gathering.
Final Thoughts
Whether you’re craving comfort food or baking for guests, Honey Butter Sweet Alabama Pecan Bread is the perfect solution. Sweet, nutty, buttery, and simple — this is one of those recipes that gets passed down for generations. So grab your mixing bowl, your favorite pecans, and get baking. One bite, and you’ll know why this Southern classic is called “pecan bread heaven.
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